It’s tomato season, y’all! I’m dropping in from a long summer break to share a few of my favorite tomato canning recipes. Stay tuned over the next week or so for a few more recipes, including salsa and tomato soup. Here’s to that last great tomato harvest of the year–may yours be a bumper crop!
Roasted Tomato Sauce is amazingly versatile–add it to Chili or soup, turn it into Tomato Soup, add ground beef and seasonings to make spaghetti sauce, or try it in this delicious Bolognese Ragu Sauce, etc. I’ve even cooked it down, added seasonings, and called it pizza sauce.