It’s campfire season here in our neck of the woods, and what’s a campfire without s’mores?
Unfortunately most marshmallows, graham crackers and a certain popular brand of chocolate bar land squarely in the category of processed junk.
Not to worry, you can make your own! Homemade marshmallows have beenRead More
Kathleen Henderson is the yankee behind the homestead. Follow along as we grow real food and three boys while renovating a 20-acre farm in northern Virginia. Do you love homegrown food, Paleo-ish recipes, and natural living? You’re in good company! Let’s grow together…